Foods of the World Biology They were first called “Magpies”

They were first called “Magpies”

Elastic sleeve cuff

Air-dry modelling clay

Mix or match with vibrant array of colours available from the products of the ColourSorts range

Suitable for children ages 3+ years

Foods of the World Biology They were first called “Magpies”Foods of the World These fascinating food stones are an ideal multicultural resource, designed to help children to learn more about different cultures and their culinary heritage. A great addition to mud kitchens and food festivities, these stunning realistic sensory stones will inspire children to discuss different cultures and foods and engage in imaginative play. This set includes bao bun, empanada, kalitsounia, pizza, samosa, spring roll, sushi